Premium Quality Vanilla Extract

Natural Vanilla Store produce three varieties of premium quality vanilla extract to our own proprietary recipe using fresh infused vanilla pods and all natural ingredients.


Vanilla Extract Production

The three varieties of premium quality vanilla extract that Natural Vanilla produce are traditional style which uses alcohol as the preservative, a certified Halal alcohol free style where all natural palm free glycerine is used as the preservative in place of alcohol and a sugar free keto style.

Our vanilla extract is made using all natural ingredients with no preservatives, no colouring agents and no restricted substances. Our traditional style uses a only 15% alcohol as the 35% alcohol used by other manufactures tends to overpower the vanilla taste.

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Vanilla Extract Uses

In true fine dining and gourmet cooking the use of real vanilla can be recognised by the exquisite aroma and flavour imparted into the food as proof that genuine vanilla has been used in the preparation of the dish.

Many of our long term commercial customers appreciate the flavour and aroma of our vanilla extract which we produced from our own proprietary recipe using fresh infused vanilla pods. Customers have been using our extract in large quantities for the preparation of beverages such as pressed fruit juice blends, baked goods such as cookies and cakes and for desserts such as panna cotta, custard, creme brule, cream caramel and cheesecake.

Baked desserts that are heated during preparation will evaporate out the alcohol from the traditional style vanilla extract however for raw desserts such as cheese cake, ice cream and yogurt try using our alcohol free vanilla extract.

Quality Assurance

Many food products containing our vanilla have been produced by our commercial customers around the world. Our commercial customers require assurance that we meet standards of food safety and that our extract is free from harmful substances and organisms and meet international regulatory food requirements.

For this reason our quality assurance requires that our Food Safety Program, Product Specifications and Microbiology Certificate of Analysis are all maintained to international standards.

Ethically Sourced and Organically Cultivated

The vanilla pods used for producing our vanilla extract have been sourced ethically with good market rates paid to the growers. They have also been cultivated organically without the use of chemicals or artificial fertilisers.

Although the vanilla pods used for producing our extract are not officially certified organic, the vanilla pods have been cultivated using organic methods. The rich soils in the vanilla growing regions require no artificial fertilisers and as vanilla orchids have a high level of natural resistance to pests and diseases no chemical sprays are used.

Package Size Options

We stock several package size options for the supply of our vanilla extract from large 10 litre drums to suit our commercial customer needs at bulk discount rates down to 50ml packs for retail customers.

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